時間和地點
22 Nov 2019, 6:30 pm – 9:30 pm
LE PAN, Ground Floor, Goldin Financial Global Centre, 17 Kai Cheung Rd, Kowloon Bay, Hong Kong
關於本活動
Join us on Friday, 22 November for a high-spirited evening to taste the glories of the glen. LE PAN’s extravagant, six-course whisky dinner pairs Chef Edward Voon’s provocative contemporary cuisine with the award-winning single malts of The GlenAllachie, an independent producer from Speyside named the 2019 Scottish Whisky Distillery of the Year.
The Scottish Highlands’ ‘water of life’ has long been prized by connoisseurs, and the five whiskies to be poured at LE PAN bring a refreshing new dimension to an age-old tradition. Founded in 1967, The GlenAllachie is one of the country’s younger distilleries, but home to some exceptional stock. Bought over and revitalised within the past two years, it has released a core range of star single malts under experienced master distiller Billy Walker that have picked up gold medals at home and abroad.
On hand during the evening to introduce the golden nectars is local…